May 7, 2021
David Gornoski is joined by nutritional researcher Tucker Goodrich. The two talk about camping as a break from modern excessiveness; the connection between linoleic acid and COVID; and more. Are people who are high in Omega-6 fatty acids more susceptible to COVID? What is ARDS? Should chicken consumption be decreased? Is butter bad for us as certain "studies" claim? Are peanut and palm oils good for us? Listen to the full episode to find out.
Read Tucker Goodrich's fascinating blog here.
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